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January 31, 2010

Chocolate Cake Cookies

1 Chocolate Cake Mix
2 large eggs
1 stick of butter (= 1/2 cup or 8 Tablespoons)

Preheat Oven to 350'.  In large bowl mix together Cake mix, Butter and Eggs until mixed well and you form a ball of dough.  Make small teaspoon size balls and place on cookie sheet.  You might need to smash them down so they'll cook completely.  Bake for 8-10 minutes.  They should be soft like cake, but if you like them crispy bake them a little longer 12-15 minutes.

Optional: This time I made 1/2 the dough plain chocolate and the other half I added 1/2 cup Heath Bits 'O Brickle Toffee Bits (found near chocolate chips in the store).  You can try a Varity of different Cake mix flavors, ones I’ve tries areChocolate, Lemon and Strawberry, all great.  You can also use a White cake mix and add your favorite flavoring.

1 comment:

  1. Thank you for posting I will have to try them. My brother makes them all the time, but forget how. Now I know.


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